What’s The Beef?

The Angus Australia Extension Team in New Zealand

Angus Australia recently participated in four workshops across New Zealand, provided for beef breeders focused on growing the understanding of the role of genetics in their herd. As well as presentations by Angus Australia extension team members Jake Phillips and Nancy Crawshaw, attendees also heard from guest speakers on nutrition, commercial adoption of genotyping products and market trends and signals for New Zealand beef in the United States. The workshop called “Whats the Beef?” aimed at providing attendees insight in how to take advantage of current price signals in the premium beef market now and into the future. The events were coordinated by AngusPure NZ and PGG Wrightson NZ.

Angus Australia extension officer Nancy Crawshaw and extension manager Jake Phillips.