Angus Proves Performance in Beef Progeny Test
For AngusPRO breeders, the latest results in Beef + Lamb New Zealand’s Beef Progeny Test report deliver a clear message; Angus continues to perform strongly, and in several key maternal…
Black Angus in a Valued Relationship
In search of a profitable yet enjoyable balance between farming and family life, Rob and Jane McClure have flipped farming on its head at their Five Forks farm, Mole Hill…
Fostering Relationships in Raetihi
Raetihi farmer Mark Bennett is a cattle man through and through; his beloved Angus cattle are the priority stock class on the farm, and he refers to them as his…
Unlocking Genetic Potential for Feed Efficiency and Reproductive Success
It’s important to note that the Mature Body Condition EBV provided by Angus Australia is genomically enhanced and has a very strong reference population, bolstered by the Angus Sire Benchmarking…
Building Blocks of IMF
IMF gives beef its flavour, taste, tenderness and juiciness, and processors are rewarding farmers who deliver it in their cattle because the more there is, the more beef the consumer…
The changing face of Kakahu genetics
Eighteen years ago, Tom Hargreaves gave up his career as a full-time architect to take up the reins of his family’s South Canterbury farming business, including the long-established Kakahu Angus…
Arohiwi Station’s medal-winning formula
The combination of Angus genetics, feeding and management is proving to be a winning one for Hawke’s Bay’s Arohiwi Station.
Since switching to Storth Oaks genetics five years ago, the…
AngusPRO Magazine out now and online only
Welcome to this special online only edition of AngusPRO magazine, packed with technical insights and on farm innovation from progressive farmers across New Zealand. The past twelve months have delivered…
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Angus Education Centre
The Angus Education Centre is an initiative by Angus Australia to give their members access to information about strategies and tools that will help them explore world leading genetic evaluation technologies to enhance the value and profitability of their cattle throughout the beef supply chain.
